THE DETAILS

Nut-free and dairy-free yet creamy (courtesy of chickpeas), this herbaceous pesto is a versatile sauce to add to your kitchen arsenal. Previously known as Kale Pesto.

SUGGESTED PAIRING
Toss with hot pasta for pesto pasta or add to cooked rice or quinoa. Use as a dip for crudités or crackers. Or use as a sandwich spread in lieu of mayo.

Quick Tip: Mix with sautéed vegetables and proteins or use as a sauce on pasta. Also a perfect healthy dip for crackers or veggies.

WHAT'S INSIDE
  • V
    Vegan
  • G
    Gluten-free
  • P
    Rich in Fiber
  • 3
    Ready-to-eat

Ingredients for Chickpea Pesto: Organic Garbanzo Beans, Water, Organic Kale, Organic Extra Virgin Olive Oil, Organic Basil, Organic Tahini (Organic Sesame Seeds), Organic Garlic, Organic Onions, Sea Salt, Citric Acid, Organic Lemon Juice, Organic Black Pepper, Organic Cayenne

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