Nutrition
Servings: 1
Amount per serving
190
Calories
7g
Fat
22g
Carbs
7g
Protein
8g
Sugars
Calories per serving
190
Total Fat
7g
9
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
380mg
17%
Total Carbohydrates
22g
8%
Dietary Fiber
2g
8%
Total Sugars
8g
Included 0g added sugars
0%
Protein
7g
Vitamin D
0%
Calcium
15%
Iron
6%
Potassium
2%
The % Daily Value (DV) is based on a 2,000 calorie diet.


