THE DISH

A crunchy, spiced lentil salad paired with a slightly sweet roasted red pepper quinoa cup makes for a flavor-popping lunch for when you’re on the go. Includes our Roasted Red Pepper Quinoa Bowl and our Crunchy Carrot Lentil Mix. 

MIX
contents from 1 Roasted Red Pepper Quinoa Bowl with 1 container Crunchy Carrot Lentil Mix, and enjoy

Did you know? While all varieties of bell peppers are rich in Vitamin C, a vitamin that can help boost the immune system and treat the common cold, red bell peppers contain the most amount of Vitamin C. 

WHAT'S INSIDE
  • V
    Vegan
  • G
    Gluten-free
  • P
    Rich in Vitamin C
  • P
    Rich in Fiber

Ingredients for Roasted Red Pepper Quinoa Bowl: Quinoa, Red Bell Pepper, Sunflower Oil, Hot Red Pepper, Cane Vinegar, Potato Starch, Salt, Jalapeno, Lactic Acid, Citric Acid, Garlic, Parsley, Spices

Ingredients for Crunchy Carrot Lentil Mix:  Green Lentil, Red Lentil, Diced Carrot, Sunflower Oil, Scallion, Red Onion, Lemon Juice, Red Wine Vinegar, Parsley, Salt, Garlic, Citric Acid, Black Pepper

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