THE DISH

Sweet enough for dessert, healthy enough for a snack, these energy bites are guaranteed to perk you up. Includes our Vanilla Bean Snickerdoodle Dough and our Crunchy Walnut Date Muesli.

MIX
1 container Vanilla Bean Snickerdoodle Dough + 1 container Crunchy Walnut Date Muesli in a bowl, stirring to combine
ROLL
mixture into 1” balls using your hands, then refrigerate for 30-60 minutes, and enjoy

Did you know? In just one serving of this cookie dough, you’ll get 3 grams of protein. 

WHAT'S INSIDE
  • V
    Vegan
  • G
    Gluten-free
  • 3
    Ready-to-eat
  • P
    Rich in Protein

Ingredients for Vanilla Bean Snickerdoodle Dough: White Kidney Beans, Unsweetened Almond Butter, Sesame Tahini, Coconut Sugar, Maple Syrup, Vanilla Extract, Cinnamon, Sea Salt, Baking Powder, Baking Soda

Ingredients for Crunchy Walnut Date Muesli: Gluten-Free Rolled Oats, Buckwheat Groats, Raisins, Dates, Pumpkin Seeds, Walnuts, Flax Seed Meal, Organic Quinoa Crisps

Contains: Almonds, Coconut, Walnuts

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