Chef's Pick
8 min.
510 cal.
5 serv.
No Heat
Cook time: 8 minutes
Heat lightly oiled skillet over med-high, season burgers with salt/pep + fave seasonings (we like garlic powder) + cook 3 min per side until crispy
Add salad kit to a large bowl, drizzle with dressing + toss to combine
Divide ingredients between plates; enjoy your lunch!
Servings: 5
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
510
35g
45
Saturated Fat
9g
45%
Trans Fat
0g
10mg
4%
690mg
30%
28g
11%
Dietary Fiber
5g
18%
Total Sugars
12g
Included 9g added sugars
18%
27g
0%
16%
30%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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