Instructions
Cook time: 5 minutes
Cut baguette in half + slice lengthwise
Top the bottom slices of baguette with 2 tbsp of honey mustard, 3-4 slices of chicken, a slice of cheese + close the sandwiches
Heat a lightly oiled skillet over med-high, then press + toast sandwiches 1-2 min each side until warm—yes, chef!

