Creamy Honey Mustard Beef Burger + Kid-Friendly Simple Burger

Chef's Pick

Creamy Honey Mustard Beef Burger + Kid-Friendly Simple Burger

  • 13 min.

  • 540 cal.

  • 4 serv.

  • No Heat

Ingredients
Instructions

Cook time: 13 minutes

Heat 1 tbsp oil in skillet over med-high + sauté pepper mix with salt/pep 4-5 min or until soft + starting to brown

Form beef into 4 thin patties; heat 1-2 tsp oil in a large skillet over med-high, add patties, season generously with salt/pep + cook undisturbed until bottoms brown, about 2 min; flip patties over + cook 2-4 min until cooked through

Toast 4 buns until warm + golden

Assemble 2 burgers + divide between 2 plates; assemble 2 additional burgers with veggies + 1 container sauce; divide between remaining 2 plates—looks good!

Nutrition

Servings: 4

Amount per serving

540

Calories

32g

Fat

39g

Carbs

3g

Fiber

27g

Protein

9g

Sugars

Calories per serving

540

Total Fat

32g

42

Saturated Fat

8g

40%

Trans Fat

1g

Cholesterol

80mg

27%

Sodium

340mg

15%

Total Carbohydrates

39g

15%

Dietary Fiber

3g

11%

Total Sugars

9g

Included 5g added sugars

10%

Protein

27g

Vitamin D

0%

Calcium

0%

Iron

25%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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