Crispy Buffalo Chicken Caesar Salad

Chef's Pick

Crispy Buffalo Chicken Caesar Salad

  • 23 min.

  • 660 cal.

  • 3 serv.

  • Medium

Ingredients
Instructions

Cook time: 23 minutes

Preheat oven or air fryer 400°; lightly coat a sheet pan/basket with oil or cooking spray then add 1 ½ packages of nuggets; cook 20-25 min until golden, crispy + internal temp reaches 165°; cut into bite-size pieces + toss with ¾ of a cup buffalo sauce

Wash + dry 3 heads of lettuce, chop into bite-size pieces + add to a large bowl; toss with buffalo nuggets + 3 packages of dressing; divide between plates—easy peasy!

Nutrition

Servings: 3

Amount per serving

660

Calories

44g

Fat

30g

Carbs

4g

Fiber

34g

Protein

5g

Sugars

Calories per serving

660

Total Fat

44g

57

Saturated Fat

8g

40%

Trans Fat

0g

Cholesterol

90mg

30%

Sodium

2520mg

110%

Total Carbohydrates

30g

11%

Dietary Fiber

4g

15%

Total Sugars

5g

Included 0g added sugars

0%

Protein

34g

Vitamin D

0%

Calcium

8%

Iron

16%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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