Garlic Jumbo Shrimp + Carrot Stir Fry

Chef's Pick

Garlic Jumbo Shrimp + Carrot Stir Fry

  • 11 min.

  • 250 cal.

  • 5 serv.

  • No Heat

Ingredients
Instructions

Cook time: 11 minutes

Heat 3 tbsp oil in skillet over med-high; sauté 3 packages of stir-fry carrots + salt/pep 3-4 min; remove from pan + set aside

Heat 2 tbsp oil in same skillet over med-high; pat 2 packages of shrimp dry + sauté with salt/pep 3-4 min until shrimp is pink, opaque + cooked through; add veggies back to skillet with sauce packet, mix thoroughly + divide between bowls—yum!

A note from our chefs: This recipe makes an extra serving. Cook everything as instructed, then enjoy it all today or save the extra portion for later.

Nutrition

Servings: 5

Amount per serving

250

Calories

17g

Fat

6g

Carbs

18g

Protein

3g

Sugars

Calories per serving

250

Total Fat

17g

22

Saturated Fat

2g

10%

Trans Fat

0g

Cholesterol

125mg

42%

Sodium

230mg

10%

Total Carbohydrates

6g

3%

Dietary Fiber

2g

8%

Total Sugars

3g

Included 0g added sugars

0%

Protein

18g

Vitamin D

3%

Vitamin A

48%

Calcium

4%

Iron

6%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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