Garlic Pulled Chicken + Zucchini Wraps with Rainbow Veggies

Chef's Pick

Garlic Pulled Chicken + Zucchini Wraps with Rainbow Veggies

  • 4 min.

  • 730 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 4 minutes

Break up chicken into bite-size pieces; set aside for assembly

Open bean salad, stir a few times, then set aside for assembly

Toss ½ container of rainbow mix with salt/pep + 1 tsp oil, then, set aside for wraps

Spread garlic sauce onto 4 wraps, then divide remaining ingredients between wraps; roll up, cut into halves, then divide between 2 plates

Nutrition

Servings: 2

Amount per serving

730

Calories

52g

Fat

30g

Carbs

7g

Fiber

42g

Protein

8g

Sugars

Calories per serving

730

Total Fat

52g

67

Saturated Fat

7g

35%

Trans Fat

0g

Cholesterol

75mg

25%

Sodium

1010mg

44%

Total Carbohydrates

30g

11%

Dietary Fiber

7g

25%

Total Sugars

8g

Included 3g added sugars

6%

Protein

42g

Vitamin D

0%

Vitamin C

20%

Calcium

11%

Iron

25%

Potassium

25%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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