Gingery Tofu Super Fried Rice

Chef's Pick

Gingery Tofu Super Fried Rice

  • 13 min.

  • 540 cal.

  • 5 serv.

  • Mild

Ingredients
Instructions

Cook time: 13 minutes

Heat 3 tbsp oil in skillet over med-high + cook 3 packages of superblend with salt/pep for 5 min until tender, stirring minimally to ensure browning; set aside

Heat skillet over med-high + warm 2 packages of brown rice quinoa blend with 2½ tbsp water for 2 min, stirring occasionally

Stir in 2 packages of diced tofu until warmed through (about 1 min)

Turn off heat, add superblend back in + combine with ¾ of a package of sauce

A note from our chefs: This recipe makes an extra serving. Cook everything as instructed, then enjoy it all today or save the extra portion for later.

Nutrition

Servings: 5

Amount per serving

540

Calories

24g

Fat

60g

Carbs

25g

Protein

10g

Sugars

Calories per serving

540

Total Fat

24g

31

Saturated Fat

3g

15%

Trans Fat

0g

Cholesterol

0mg

0%

Sodium

370mg

17%

Total Carbohydrates

60g

22%

Dietary Fiber

11g

40%

Total Sugars

10g

Included 5g added sugars

10%

Protein

25g

Vitamin D

0%

Vitamin A

32%

Vitamin C

126%

Calcium

29%

Iron

35%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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