Grilled BBQ Bacon Burger with Ground Beef Patties

  • 15 min.

  • 630 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 15 minutes

Preheat grill to high + oil grates; cut off the stem of 1 onion, discard outer skin, then carefully slice onion into ¼ to ½-inch rounds; drizzle with oil + salt/pep; grill 5 min with lid closed, flip + grill 4-6 min until charred + slightly softened

Meanwhile, rub burgers with 1 tbsp oil + salt/pep; grill 3 min per side with lid closed

Heat skillet over medium; add ½ pack bacon + cook, flipping frequently, until browned + cooked through, 4-6 min

Grill 2 buns until warm + golden; spread 2 tbsp sauce onto each bun; top buns with burgers, onions + bacon; close the lid—that looks so good!

Nutrition

Servings: 2

Amount per serving

630

Calories

29g

Fat

47g

Carbs

4g

Fiber

35g

Protein

13g

Sugars

Calories per serving

630

Total Fat

29g

38

Saturated Fat

10g

50%

Trans Fat

1g

Cholesterol

95mg

32%

Sodium

690mg

30%

Total Carbohydrates

47g

18%

Dietary Fiber

4g

15%

Total Sugars

13g

Included 8g added sugars

16%

Protein

35g

Vitamin D

0%

Calcium

3%

Iron

31%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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