Mushroom Roasted Garlic Chicken + Jasmine Rice

Chef's Pick

Mushroom Roasted Garlic Chicken + Jasmine Rice

  • 14 min.

  • 640 cal.

  • 3 serv.

  • No Heat

Ingredients
Instructions

Cook time: 14 minutes

Wipe 1½ packages of mushrooms clean + thinly slice; heat 1½ tbsp oil in skillet over high, add mushrooms + cook undisturbed 3 min; sauté 3-4 min until browned + tender, then season with salt/pep + set aside

Drain broth from 1½ packages of chicken; heat 1½ tbsp oil in skillet over medium; add chicken to pan, break into small pieces + sauté 2-3 min until browned on all sides; turn heat to low + add sauce packets; cook 1 min until sauce is hot

Meanwhile, tear corner of rice packages to vent + heat in microwave 90 sec (careful—it'll be hot!); If using a skillet, warm 2 min with 1½ tbsp water

Divide rice between plates; stir mushrooms into chicken + add to plates

Nutrition

Servings: 3

Amount per serving

640

Calories

26g

Fat

62g

Carbs

1g

Fiber

39g

Protein

0g

Sugars

Calories per serving

640

Total Fat

26g

34

Saturated Fat

6g

30%

Trans Fat

0g

Cholesterol

100mg

34%

Sodium

1050mg

46%

Total Carbohydrates

62g

23%

Dietary Fiber

1g

4%

Total Sugars

0g

Included 0g added sugars

0%

Protein

39g

Vitamin D

0%

Calcium

1%

Iron

9%

Potassium

35%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

Need a fridge refill?

We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.