Speedy BBQ Shrimp Fried Rice

Chef's Pick

Speedy BBQ Shrimp Fried Rice

  • 12 min.

  • 440 cal.

  • 5 serv.

  • No Heat

Ingredients
Instructions

Cook time: 12 minutes

Heat 3 tbsp oil in skillet on med-high, cook 3 packages of salad mix with salt/pep 4-5 min until softened

Stir 2 packages of rice into pan + warm 1-2 min

Add 2 packages of shrimp + salt/pep to pan + toss with 1¼ packages of sauce

Divide between plates—tasty!

A note from our chefs: This recipe makes an extra serving. Cook everything as instructed, then enjoy it all today or save the extra portion for later.

Nutrition

Servings: 5

Amount per serving

440

Calories

12g

Fat

62g

Carbs

22g

Protein

9g

Sugars

Calories per serving

440

Total Fat

12g

16

Saturated Fat

2g

10%

Trans Fat

0g

Cholesterol

110mg

37%

Sodium

860mg

38%

Total Carbohydrates

62g

23%

Dietary Fiber

6g

22%

Total Sugars

9g

Included 5g added sugars

10%

Protein

22g

Vitamin D

2%

Vitamin A

32%

Vitamin C

126%

Calcium

7%

Iron

25%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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