Chef's Pick
13 min.
480 cal.
3 serv.
No Heat
Cook time: 13 minutes
Heat 1 ½ tbsp oil in a skillet over medium; cook 1 ½ packages of burgers 10 min, flipping every 1-2 min to avoid burning until hot + fully cooked
Toast ½ of a package of pitas until warm + golden
Wash + pat dry 1 ½ packages of lettuce; roughly chop 1 ½ packages of artichokes
Divide burgers, lettuce + artichokes to pitas; drizzle in 1 ½ packages of vinaigrette + enjoy!
Servings: 3
Amount per serving
Calories
Fat
Carbs
Protein
Sugars
480
26g
34
Saturated Fat
5g
25%
Trans Fat
0g
65mg
22%
1230mg
54%
41g
15%
Dietary Fiber
8g
29%
Total Sugars
12g
Included 6g added sugars
12%
28g
0%
10%
22%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.
