Chef's Pick
15 min.
750 cal.
4 serv.
No Heat
Cook time: 15 minutes
Boil a large pot of salted water, add box of pasta + cook 8-10 min or until al dente, then drain + return to pot
Meanwhile, heat a large skillet over medium + sear 2 packages of meatballs 8-10 min until browned + hot, turning occasionally; set aside
Microwave 1 ½ to 2 cups sauce in a covered microwave-safe bowl 1-2 min or until warm
Mix meatballs + sauce into pasta—buon appetito!
Servings: 4
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
750
30g
39
Saturated Fat
9g
45%
Trans Fat
0g
0mg
0%
1080mg
47%
86g
32%
Dietary Fiber
9g
33%
Total Sugars
2g
Included 0g added sugars
0%
33g
0%
11%
19%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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