Zesty Pulled Chicken Protein Enchiladas Rojas with Shredded Sharp Cheddar Cheese

Chef's Pick

Zesty Pulled Chicken Protein Enchiladas Rojas with Shredded Sharp Cheddar Cheese

  • 24 min.

  • 350 cal.

  • 2 serv.

  • Medium

Ingredients
Instructions

Cook time: 24 minutes

Heat oven to 400°; break chicken into bite-size pieces, add to a bowl, mix in 4 tbsp sauce + set aside

In batches, heat 4 wraps in skillet over med-high, 30 sec or until warm

Divide filling among wraps, roll up + place in a lightly oiled baking dish seam side down; drizzle on remaining 1 pouch of sauce

Cover dish with foil + bake 10 min; remove foil, sprinkle on ½ cup (or more!) cheese + bake 10 min more uncovered until hot + bubbling—whoa, that looks so good!

Nutrition

Servings: 2

Amount per serving

350

Calories

17g

Fat

9g

Carbs

2g

Fiber

40g

Protein

7g

Sugars

Calories per serving

350

Total Fat

17g

22

Saturated Fat

7g

35%

Trans Fat

0g

Cholesterol

105mg

35%

Sodium

1100mg

48%

Total Carbohydrates

9g

4%

Dietary Fiber

2g

8%

Total Sugars

7g

Included 3g added sugars

6%

Protein

40g

Vitamin D

0%

Calcium

17%

Iron

2%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

Need a fridge refill?

We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.