Nutrition
Servings: 1
Amount per serving
130
Calories
5g
Fat
19g
Carbs
1g
Protein
4g
Sugars
Calories per serving
130
Total Fat
5g
7
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
220mg
10%
Total Carbohydrates
19g
7%
Dietary Fiber
1g
4%
Total Sugars
4g
Included 4g added sugars
8%
Protein
1g
Vitamin D
0%
Calcium
0%
Iron
0%
Potassium
2%
The % Daily Value (DV) is based on a 2,000 calorie diet.


