Nutrition
Servings: 4
Amount per serving
150
Calories
9g
Fat
17g
Carbs
3g
Protein
0g
Sugars
Calories per serving
150
Total Fat
9g
12
Saturated Fat
1g
3%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
230mg
10%
Total Carbohydrates
17g
7%
Dietary Fiber
2g
8%
Total Sugars
0g
Included 0g added sugars
0%
Protein
3g
Vitamin D
0%
Calcium
2%
Iron
4%
Potassium
2%
The % Daily Value (DV) is based on a 2,000 calorie diet.




