THE DETAILS

We paired savory sausage and zippy green chile sauce with mellow, nutrient-rich cauliflower rice for a hearty one-pan meal. Includes Spinach Garlic Chicken Sausage, Cauliflower Rice, and Green Chile.

Slice
Spinach Garlic Chicken Sausage into rounds
Heat
1 tbsp olive oil in a large skillet over medium-high heat
Cook
1 bag Cauliflower Rice with a pinch of salt/pepper for 5 minutes (stirring occasionally until tender), then add sausage and cook for an additional 2 minutes
Mix In
4 tbsp Green Chile

Good to know: Green chiles contain capsaicin—a compound that boosts the body’s metabolic rate.

WHAT'S INSIDE
  • P
    Rich in Protein
  • P
    Rich in Fiber
  • P
    Rich in Vitamin C
  • 5
    Preservative-free

Ingredients for Cauliflower Rice: Cauliflower       

Ingredients for Green Chile: Roasted Tomatillo Purée, Water, Poblano Pepper, Jalapeño Pepper, Distilled Vinegar, Extra Virgin Olive Oil, Salt, Dehydrated Garlic, Spice, Dehydrated Onion, Xanthan Gum, Citric Acid.

Ingredients for Spinach Garlic Chicken Sausage: Organic Skinless Chicken, Organic Spinach, Water, Organic Garlic, Sea Salt, Organic Fennel Seed, Organic Black Pepper

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