Nutrition
Servings: 2
Amount per serving
270
Calories
31g
Fat
23g
Carbs
5g
Fiber
32g
Protein
8g
Sugars
Calories per serving
270
Total Fat
31g
40
Saturated Fat
29g
145%
Trans Fat
0g
Cholesterol
110mg
37%
Sodium
1390mg
61%
Total Carbohydrates
23g
9%
Dietary Fiber
5g
18%
Total Sugars
8g
Included 8g added sugars
16%
Protein
32g
Vitamin D
0%
Calcium
55%
Iron
17%
Potassium
11%
The % Daily Value (DV) is based on a 2,000 calorie diet.









