Nutrition
Servings: 1
Amount per serving
170
Calories
3g
Fat
13g
Carbs
1g
Fiber
20g
Protein
11g
Sugars
Calories per serving
170
Total Fat
3g
4
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
115mg
5%
Total Carbohydrates
13g
5%
Dietary Fiber
1g
4%
Total Sugars
11g
Included 0g added sugars
0%
Protein
20g
Vitamin D
0%
Calcium
25%
Iron
0%
Potassium
8%
The % Daily Value (DV) is based on a 2,000 calorie diet.



