Nutrition
Servings: 2
Amount per serving
220
Calories
10g
Fat
31g
Carbs
2g
Protein
19g
Sugars
Calories per serving
220
Total Fat
10g
13
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
160mg
7%
Total Carbohydrates
31g
12%
Dietary Fiber
1g
4%
Total Sugars
19g
Included 14g added sugars
29%
Protein
2g
Vitamin D
0%
Calcium
0%
Iron
4%
Potassium
0%
The % Daily Value (DV) is based on a 2,000 calorie diet.


