Nutrition
Servings: 1
Amount per serving
330
Calories
17g
Fat
36g
Carbs
8g
Fiber
10g
Protein
19g
Sugars
Calories per serving
330
Total Fat
17g
22
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
370mg
17%
Total Carbohydrates
36g
14%
Dietary Fiber
8g
29%
Total Sugars
19g
Included 17g added sugars
34%
Protein
10g
Vitamin D
0%
Calcium
20%
Iron
15%
Potassium
8%
The % Daily Value (DV) is based on a 2,000 calorie diet.




