Nutrition
Servings: 2
Amount per serving
250
Calories
9g
Fat
24g
Carbs
0g
Fiber
19g
Protein
0g
Sugars
Calories per serving
250
Total Fat
9g
12
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
55mg
19%
Sodium
340mg
15%
Total Carbohydrates
24g
9%
Dietary Fiber
0g
0%
Total Sugars
0g
Included 0g added sugars
0%
Protein
19g
Vitamin D
0%
Calcium
2%
Iron
6%
Potassium
8%
The % Daily Value (DV) is based on a 2,000 calorie diet.










