Nutrition
Servings: 1
Amount per serving
340
Calories
16g
Fat
39g
Carbs
8g
Fiber
10g
Protein
22g
Sugars
Calories per serving
340
Total Fat
16g
21
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
360mg
16%
Total Carbohydrates
39g
15%
Dietary Fiber
8g
29%
Total Sugars
22g
Included 16g added sugars
32%
Protein
10g
Vitamin D
0%
Calcium
20%
Iron
15%
Potassium
8%
The % Daily Value (DV) is based on a 2,000 calorie diet.



