Nutrition
Servings: 4
Amount per serving
130
Calories
8g
Fat
14g
Carbs
2g
Protein
10g
Sugars
Calories per serving
130
Total Fat
8g
11
Saturated Fat
7g
35%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
60mg
3%
Total Carbohydrates
14g
6%
Dietary Fiber
2g
8%
Total Sugars
10g
Included 6g added sugars
12%
Protein
2g
Vitamin D
0%
Calcium
0%
Iron
0%
Potassium
0%
The % Daily Value (DV) is based on a 2,000 calorie diet.



