Nutrition
Servings: 4
Amount per serving
130
Calories
6g
Fat
18g
Carbs
2g
Fiber
3g
Protein
7g
Sugars
Calories per serving
130
Total Fat
6g
8
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
115mg
5%
Total Carbohydrates
18g
7%
Dietary Fiber
2g
8%
Total Sugars
7g
Included 6g added sugars
12%
Protein
3g
Vitamin D
0%
Calcium
2%
Iron
6%
Potassium
2%
The % Daily Value (DV) is based on a 2,000 calorie diet.





