Nutrition
Servings: 4
Amount per serving
140
Calories
12g
Fat
11g
Carbs
0g
Fiber
4g
Protein
4g
Sugars
Calories per serving
140
Total Fat
12g
16
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
110mg
5%
Total Carbohydrates
11g
4%
Dietary Fiber
0g
0%
Total Sugars
4g
Included 3g added sugars
6%
Protein
4g
Vitamin D
4%
Calcium
2%
Iron
8%
Potassium
2%
The % Daily Value (DV) is based on a 2,000 calorie diet.




