Nutrition
Servings: 5
Amount per serving
100
Calories
3g
Fat
15g
Carbs
5g
Fiber
5g
Protein
3g
Sugars
Calories per serving
100
Total Fat
3g
4
Saturated Fat
1g
3%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
85mg
4%
Total Carbohydrates
15g
6%
Dietary Fiber
5g
18%
Total Sugars
3g
Included 2g added sugars
4%
Protein
5g
Vitamin D
0%
Calcium
6%
Iron
2%
Potassium
2%
The % Daily Value (DV) is based on a 2,000 calorie diet.



