Nutrition
Servings: 1
Amount per serving
210
Calories
14g
Fat
20g
Carbs
5g
Protein
6g
Sugars
Calories per serving
210
Total Fat
14g
18
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
1mg
1%
Total Carbohydrates
20g
8%
Dietary Fiber
4g
15%
Total Sugars
6g
Included 5g added sugars
10%
Protein
5g
Vitamin D
11%
Calcium
2%
Iron
10%
Potassium
3%
The % Daily Value (DV) is based on a 2,000 calorie diet.


