Nutrition
Servings: 8
Amount per serving
90
Calories
3g
Fat
13g
Carbs
1g
Fiber
2g
Protein
0g
Sugars
Calories per serving
90
Total Fat
3g
4
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
150mg
7%
Total Carbohydrates
13g
5%
Dietary Fiber
1g
4%
Total Sugars
0g
Included 0g added sugars
0%
Protein
2g
Vitamin D
0%
Calcium
2%
Iron
6%
Potassium
0%
The % Daily Value (DV) is based on a 2,000 calorie diet.













