Nutrition
Servings: 4.5
Amount per serving
140
Calories
12g
Fat
2g
Carbs
0g
Fiber
5g
Protein
0g
Sugars
Calories per serving
140
Total Fat
12g
16
Saturated Fat
7g
35%
Trans Fat
0g
Cholesterol
30mg
10%
Sodium
260mg
12%
Total Carbohydrates
2g
1%
Dietary Fiber
0g
0%
Total Sugars
0g
Included 0g added sugars
0%
Protein
5g
Vitamin D
0%
Calcium
10%
Iron
0%
Potassium
0%
The % Daily Value (DV) is based on a 2,000 calorie diet.











