Hungryroot

Creamy Rosemary Mushroom Truffle Sauce

No Heat

Description

There is no wrong way to eat a truffle sauce. Balanced and creamy with a strong mushroom/truffle flavor and a hint of rosemary, this decadent sauce will quickly become a fan favorite in your kitchen.

Instructions

Cook time: 0 minutes

Warm on the stove.
Ingredients

Light Cream (Milk, Cream), Shiitake Mushrooms, Parmesan Cheese (Milk, Cheese Culture, Salt, Enzymes), Olive Oil, Gruyère Cheese (Milk, Cheese Cultures, Salt, Enzymes), Shallot, Garlic, Salt, Truffle-Infused Olive Oil (Olive Oil, Truffle Extract, Natural Flavor), Truffle Paste (Carob Powder, Truffle, Truffle Broth [Truffle Water, Salt], Salt, Natural Flavor), Corn Starch, Rosemary, Black Pepper

Contains: Milk

This item has no gluten-containing ingredients.

Nutrition

Servings: 1

Amount per serving

120

Calories

11g

Fat

3g

Carbs

0g

Fiber

2g

Protein

0g

Sugars

Calories per serving

120

Total Fat

11g

15

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

30mg

10%

Sodium

230mg

10%

Total Carbohydrates

3g

2%

Dietary Fiber

0g

0%

Total Sugars

0g

Included 0g added sugars

0%

Protein

2g

Vitamin D

0%

Calcium

4%

Iron

0%

Potassium

0%

The % Daily Value (DV) is based on a 2,000 calorie diet.

Tip

For a quick, easy (and really delicious) meal, try this sauce over potato gnocchi and finish with shaved parmesan.

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