Nutrition
Servings: 1
Amount per serving
340
Calories
18g
Fat
37g
Carbs
1g
Fiber
6g
Protein
4g
Sugars
Calories per serving
340
Total Fat
18g
24
Saturated Fat
11g
56%
Trans Fat
0g
Cholesterol
55mg
19%
Sodium
350mg
16%
Total Carbohydrates
37g
14%
Dietary Fiber
1g
4%
Total Sugars
4g
Included 4g added sugars
8%
Protein
6g
Vitamin D
0%
Calcium
0%
Iron
0%
Potassium
0%
The % Daily Value (DV) is based on a 2,000 calorie diet.










