Nutrition
Servings: 1
Amount per serving
260
Calories
12g
Fat
24g
Carbs
15g
Protein
13g
Sugars
Calories per serving
260
Total Fat
12g
16
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
120mg
6%
Total Carbohydrates
24g
9%
Dietary Fiber
4g
15%
Total Sugars
13g
Included 9g added sugars
18%
Protein
15g
Vitamin D
0%
Calcium
10%
Iron
15%
Potassium
6%
The % Daily Value (DV) is based on a 2,000 calorie diet.



