Nutrition
Servings: 8
Amount per serving
200
Calories
1g
Fat
39g
Carbs
2g
Fiber
8g
Protein
2g
Sugars
Calories per serving
200
Total Fat
1g
2
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
15mg
1%
Total Carbohydrates
39g
15%
Dietary Fiber
2g
8%
Total Sugars
2g
Included 0g added sugars
0%
Protein
8g
Vitamin D
0%
Calcium
0%
Iron
10%
Potassium
4%
The % Daily Value (DV) is based on a 2,000 calorie diet.









