Hungryroot

Greek-Style Salad

No Heat

Description

Classic Greek flavors with a modern twist. Juicy tomatoes, olives, creamy feta, quinoa, onion, and crunchy chickpeas are tossed in a bold Kalamata dressing — yum!

Ingredients

Lettuce, Greek-style Kalamata Dressing (Expeller Pressed Sunflower Oil, Water, Extra Virgin Olive Oil, Red Wine Vinegar, White Vinegar, Black Olive Paste [Olives, Olive Oil, Salt, Oregano, White Wine Vinegar], Kalamata Olive Paste [Olives, Water, Extra Virgin Olive Oil, Salt, Vinegar], Salt, Cayenne Pepper Sauce [Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Black Pepper, Xanthan Gum, Dried Oregano, Lemon Juice Concentrate), Quinoa & Feta Mix (Cooked Quinoa [Water, Quinoa], Feta Cheese [Pasteurized Milk, Salt, Cheese Culture, Enzymes, Potato Starch (To Prevent Caking)]), Tomato, Olive Mix (Olives, Water, Salt, Wine Vinegar), Onion, Roasted And Salted Chickpeas (Chickpeas, High Oleic Oil [Contains Canola And/Or Sunflower, And/Or Safflower Oil], Salt)

Contains: Milk.

Nutrition

Servings: 1

Amount per serving

370

Calories

30g

Fat

19g

Carbs

9g

Protein

3g

Sugars

Calories per serving

370

Total Fat

30g

39

Saturated Fat

4g

20%

Trans Fat

0g

Cholesterol

10mg

4%

Sodium

1010mg

44%

Total Carbohydrates

19g

7%

Dietary Fiber

5g

18%

Total Sugars

3g

Included 0g added sugars

0%

Protein

9g

Vitamin D

0%

Calcium

10%

Iron

10%

Potassium

8%

The % Daily Value (DV) is based on a 2,000 calorie diet.

Tip

Pair with a grilled fish or chicken and toasted pita bread for an easy weeknight meal.

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