Nutrition
Servings: 7
Amount per serving
140
Calories
8g
Fat
15g
Carbs
3g
Protein
2g
Sugars
Calories per serving
140
Total Fat
8g
11
Saturated Fat
2g
8%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
280mg
13%
Total Carbohydrates
15g
6%
Dietary Fiber
1g
4%
Total Sugars
2g
Included 0g added sugars
0%
Protein
3g
Vitamin D
0%
Calcium
2%
Iron
2%
Potassium
2%
The % Daily Value (DV) is based on a 2,000 calorie diet.


