Instructions
Cook time: 0 minutes
MicrowaveHungryroot
Mild
This heat-and-eat bowl is just what your lunch break has been missing: tender chicken breast over a hearty blend of quinoa, kale, roasted red peppers, and sweet potatoes, topped with honey mustard, harissa, and slivered almonds. Just heat, eat, and thank yourself later.
Cook time: 0 minutes
MicrowaveChicken Breast (Chicken Breast, Salt, Spices, Garlic Powder, Onion Powder, Yeast Extract, Natural Flavor), Tricolor Quinoa (White Quinoa, Red Quinoa, Black Quinoa), Roasted Sweet Potato, Roasted Red Pepper Strips (Red Sweet Peppers, Water, Sea Salt, Citric Acid), Kale, Honey, Whole Grain Mustard (Water, Mustard Seeds, Vinegar, Salt), Almonds, Extra Virgin Olive Oil, Harissa Powder (Spices, Garlic, Salt, Citric Acid, Natural Flavoring, Tomato Powder, Vegetable Oil), Kosher Salt (Salt, Yellow Prussiate Of Soda), Cumin, Coriander, Lemon Juice, Dried Garlic, Black Pepper
Contains: Tree Nuts (Almonds)
This item has no gluten-containing ingredients.
Enjoy Within 7 Days Of Receiving
Servings: 1
Amount per serving
Calories
Fat
Carbs
Protein
Sugars
390
12g
16
Saturated Fat
1g
5%
Trans Fat
0g
80mg
27%
1030mg
45%
37g
14%
Dietary Fiber
5g
18%
Total Sugars
12g
Included 7g added sugars
15%
32g
0%
8%
20%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet.
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