Egg Harbor Seafood

Jumbo Lump Crab Cakes

No Heat

Description

Add a seafood showstopper to the table with these wild-caught premium jumbo lump crab cakes. No fillers, no fuss—just pure coastal goodness. Perfect for an elevated weeknight dinner, they deliver restaurant-quality flavor straight from your kitchen.

100% of our seafood is responsibly farmed or wild-caught. Learn more about our seafood sourcing standards here.

Ingredients

Crab Meat, Mayonnaise (Organic Soybean Oil, Water, Organic Whole Eggs, Organic Distilled Vinegar, Organic Egg Yolks, Salt, Organic Dried Cane Syrup, Natural Flavor, Organic Lemon Juice Concentrate), Eggs (Whole Liquid Egg [Whole Egg, Citric Acid, Water]), Bread Crumb (Wheat Flour, Sugar, Yeast, Salt, Enriched Wheat Flour [Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Seasoning (Celery Salt [Salt, Celery Seed], Spices [Including Red Pepper And Black Pepper], And Paprika, Ground Mustard, Garlic), Worcestershire (Distilled Vinegar, Water, Molasses, Sugar, Salt, Spices, Citric Acid, Anchovy, Celery Seed, Natural Flavor, Xanthan Gum [Thickener], Garlic Powder & Tamarind Extract), Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt And Garlic Powder), Green Onions.

Contains: Shellfish (Crab), Egg, Wheat, Soy, Fish (Anchovy)

Previously Frozen, Keep Refrigerated. Use Within 3 Days of Receipt. 

Information provided by the brand. Learn more

Nutrition

Servings: 2

Amount per serving

275

Calories

19g

Fat

8g

Carbs

1g

Fiber

16g

Protein

1g

Sugars

Calories per serving

275

Total Fat

19g

25

Saturated Fat

2g

10%

Trans Fat

0g

Cholesterol

130mg

44%

Sodium

575mg

25%

Total Carbohydrates

8g

3%

Dietary Fiber

1g

4%

Total Sugars

1g

Included 0g added sugars

0%

Protein

16g

Vitamin D

0%

Calcium

10%

Iron

6%

Potassium

4%

The % Daily Value (DV) is based on a 2,000 calorie diet.

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