Nutrition
Servings: 3
Amount per serving
170
Calories
13g
Fat
8g
Carbs
2g
Fiber
5g
Protein
3g
Sugars
Calories per serving
170
Total Fat
13g
17
Saturated Fat
8g
40%
Trans Fat
0g
Cholesterol
40mg
14%
Sodium
370mg
17%
Total Carbohydrates
8g
3%
Dietary Fiber
2g
8%
Total Sugars
3g
Included 0g added sugars
0%
Protein
5g
Vitamin D
0%
Calcium
10%
Iron
6%
Potassium
2%
The % Daily Value (DV) is based on a 2,000 calorie diet.






