Nutrition
Servings: 1
Amount per serving
270
Calories
15g
Fat
21g
Carbs
15g
Protein
11g
Sugars
Calories per serving
270
Total Fat
15g
20
Saturated Fat
6g
30%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
135mg
6%
Total Carbohydrates
21g
8%
Dietary Fiber
3g
11%
Total Sugars
11g
Included 10g added sugars
20%
Protein
15g
Vitamin D
0%
Calcium
12%
Iron
6%
Potassium
4%
The % Daily Value (DV) is based on a 2,000 calorie diet.



