Nutrition
Servings: 1
Amount per serving
40
Calories
1g
Fat
7g
Carbs
2g
Protein
1g
Sugars
Calories per serving
40
Total Fat
1g
2
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
350mg
16%
Total Carbohydrates
7g
3%
Dietary Fiber
4g
15%
Total Sugars
1g
Included 0g added sugars
0%
Protein
2g
Vitamin D
0%
Calcium
2%
Iron
2%
Potassium
4%
The % Daily Value (DV) is based on a 2,000 calorie diet.














