Nutrition
Servings: 2
Amount per serving
80
Calories
1g
Fat
0g
Carbs
18g
Protein
0g
Sugars
Calories per serving
80
Total Fat
1g
2
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
135mg
45%
Sodium
85mg
4%
Total Carbohydrates
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Included 0g added sugars
0%
Protein
18g
Vitamin D
3%
Calcium
2%
Iron
15%
Potassium
4%
The % Daily Value (DV) is based on a 2,000 calorie diet.












