Nutrition
Servings: 10
Amount per serving
80
Calories
6g
Fat
1g
Carbs
4g
Protein
0g
Sugars
Calories per serving
80
Total Fat
6g
8
Saturated Fat
4g
18%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
130mg
6%
Total Carbohydrates
1g
1%
Dietary Fiber
0g
0%
Total Sugars
0g
Included 0g added sugars
0%
Protein
4g
Vitamin D
0%
Calcium
11%
Iron
0%
Potassium
0%
The % Daily Value (DV) is based on a 2,000 calorie diet.















