Nutrition
Servings: 2
Amount per serving
130
Calories
5g
Fat
21g
Carbs
1g
Fiber
2g
Protein
13g
Sugars
Calories per serving
130
Total Fat
5g
7
Saturated Fat
3g
13%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
45mg
2%
Total Carbohydrates
21g
8%
Dietary Fiber
1g
4%
Total Sugars
13g
Included 12g added sugars
24%
Protein
2g
Vitamin D
0%
Calcium
2%
Iron
6%
Potassium
2%
The % Daily Value (DV) is based on a 2,000 calorie diet.



