Nutrition
Servings: 1
Amount per serving
160
Calories
4g
Fat
22g
Carbs
8g
Protein
17g
Sugars
Calories per serving
160
Total Fat
4g
6
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
120mg
6%
Total Carbohydrates
22g
8%
Dietary Fiber
1g
4%
Total Sugars
17g
Included 8g added sugars
16%
Protein
8g
Vitamin D
0%
Calcium
25%
Iron
0%
Potassium
8%
The % Daily Value (DV) is based on a 2,000 calorie diet.




