Hungryroot
No Heat
This tagine is a flavor party. Tender butternut squash, chickpeas, carrots, and peppers are seasoned with Moroccan-inspired spices and served alongside kale and couscous with dried apricots, currants, and golden raisins.
Cooked Israeli Couscous (Water, Wheat Flour, And/Or Rosemary Extract), Cooked Chickpeas (Cooked Dried Chickpeas, Water And Salt), Crushed Tomatoes (Fresh Tomatoes, Salt), Butternut Squash, Onions, Carrots, Kale, Red Peppers, Almonds, Organic Dried Apricots, Olive Oil, Golden Raisins, Potato Starch, Currants, Garlic, Salt, Parsley, Lemon Juice, Preserved Lemon (Lemons, Water, Salt, Distilled Vinegar, Citric Acid), Cumin, Cinnamon, Turmeric, Ground Ginger, Saffron
Contains: Wheat, Tree Nuts (Almonds).
Use within 5 days of receiving.
Servings: 1
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
460
13g
17
Saturated Fat
2g
8%
Trans Fat
0g
0mg
0%
860mg
38%
71g
26%
Dietary Fiber
11g
40%
Total Sugars
14g
Included 0g added sugars
0%
14g
0%
10%
20%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet.
Try this with a dollop of plain yogurt or with toasted soft flatbread. Finish with fresh cilantro or chives for a bright touch.
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