Nutrition
Servings: 1
Amount per serving
650
Calories
37g
Fat
51g
Carbs
3g
Fiber
28g
Protein
9g
Sugars
Calories per serving
650
Total Fat
37g
48
Saturated Fat
22g
111%
Trans Fat
0g
Cholesterol
150mg
50%
Sodium
1360mg
60%
Total Carbohydrates
51g
19%
Dietary Fiber
3g
11%
Total Sugars
9g
Included 0g added sugars
0%
Protein
28g
Vitamin D
4%
Calcium
40%
Iron
6%
Potassium
15%
The % Daily Value (DV) is based on a 2,000 calorie diet.




